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10 Most Popular Restaurants in London

We invite you to become a guest of the best London restaurants. Here, chefs know how to satisfy the most sophisticated gastronomic tastes.
Having visited such a place, you can not only appreciate the haute cuisine, unique decor, cozy atmosphere, attentive staff, and a luxurious wine list but also get to know the capital of Great Britain – a little prim but charming Mr. London, its history and culture.
A visit to any of these restaurants will bring pleasant emotions and an amazing aftertaste.
So, the top 10 most popular restaurants in London!

Inamo

Be sure to check out this restaurant if you find yourself near Wardour Street. Sample Chinese and Japanese cuisine at Inamo. At this place, you will be served a mouth-watering pork belly, dragon roll, and avocado sushi. The waiters serve good brownies, gelato, and Thai crepes.

The wine list is very varied in this establishment. This restaurant offers good tea, latte or lemonade. According to customers, the staff here are helpful. According to visitors’ reviews, the service is excellent. Many visitors say the prices are attractive. Inamo has a pleasant atmosphere and first-class interiors.

Address: 134-136 Wardour Street, Soho, London W1F 8ZP
Working hours: Monday – Wednesday 17: 00-23: 30, Thursday 12: 00-15: 00 and 17: 00-23: 30, Friday – Saturday 12: 00-00: 00, Sunday 12: 00-22: 30
Website: www.inamo-restaurant.com
Public transportation: Tottenham Court Road, Oxford Circus
Phone: +44 20 7851 7051
Email address: [email protected]

The Wolseley

At The Wolseley, you can enjoy British cuisine. Here you can order delicious eggs benedict, smoked salmon, and haggis. Many guests come to this place to taste good fruit rolls, French toast, and pasta cookies. They recommend ordering good champagne, homemade wine, or whiskey. Order some good mint tea, fresh juices, or cappuccino.

The atmosphere of this place is perfect for a family dinner, meeting with friends or colleagues. Many customers point out that the staff at this cafe is excellent. Here you can taste dishes at attractive prices. You will definitely appreciate the impressive ambience and delightful interior.

Address: Piccadilly 160 (Piccadilly), London, W1J 9EB
Working hours: Monday – Friday 07: 00–00: 00, Saturday 08: 00–00: 00, Sunday 08: 00–23: 00
Website: www.thewolseley.com
Public transport: Green Park
Phone: +44 20 7499 6996
Email address: [email protected]

Restaurant Gordon Ramsay

If you like British and French cuisine, take a look here. Here you can order delicious lobster ravioli, bacon, and broth. Try the good tart taten, vanilla ice cream, and chocolate custard. They recommend ordering wonderful prosecco, champagne, or liqueur here. Many guests claim that Restaurant Gordon Ramsay has excellent chocolate frappe, lemonade, or mint tea.

Here you can celebrate an anniversary, wedding or birthday. According to visitors, the staff here is competent. According to customers, the service is amazing. They offer food at good prices. In this place, you will love the excellent interiors and charming atmosphere.

Address: 68 Royal Hospital Road, London SW3 4HP
Opening hours: Monday – Friday 12: 00-14: 15 and 18: 30-22: 15
Website: www.gordonramsayrestaurants.com
Public Transportation: South Kensington, Sloane Square
Phone: +44 20 7352 4441
Email address: [email protected]

Dinner by Heston Blumenthal

This restaurant is close to the local landmark One Hyde Park. If you want to try British cuisine, then you should book a table at Dinner by Heston Blumenthal. Grab some delicious pork chops, grilled octopus, and duck breast here. Spend a wonderful evening here and order delicious popsicles, platzki, and cream cake. This place is known for its good sauvignon blanc, cider, or ale. Good iced tea, chocolate frappe, and juice, according to guests.

In this place you can celebrate an anniversary, wedding or birthday. Customers claim that the staff at this restaurant are courteous. According to customers, the service is amazing. Dinner by Heston Blumenthal offers food at attractive prices. You will definitely appreciate the charming atmosphere and superb interior.

Address: 66 Knightsbridge, London SW1X 7LA
Further information: Located inside the Mandarin Oriental Hyde Park Hotel
Opening hours: Daily 12: 00-14: 30 and 18: 30-22: 30
Website: www.dinnerbyheston.com
Public transport: Knightsbridge
Phone: +44 20 7201 3833
Email address: [email protected]

OXO Tower Restaurant

Be sure to check out this bar if you find yourself near Bargehouse, Oxo Tower Wharf. OXO Tower Restaurant serves British cuisine. Here you should definitely order good pork belly, crabs, and fillet steak. This place offers good lemon pie, soufflé, and pudding. They recommend trying good prosecco, champagne, or beer. This place is famous for its good tea or a great coffee.

The cozy atmosphere of this establishment allows visitors to relax after a hard day. Guests claim that the staff at this bar is professional. Most customers say the prices are attractive. According to visitors, OXO Tower Restaurant has a stunning interior.

Address: Barge House Street, Oxo Tower Wharf, South Bank, London (London), SE1 9PH
Website: www.harveynichols.com/restaurant/the-oxo-tower
Public Transport: Blackfriars Station
Phone: +44 20 7803 3888
Email address: [email protected]

Mestizo Mexican Restaurant & Tequila Bar

Mestizo serves Mexican cuisine on the restaurant’s menu. Deliciously cooked Juan, Mexican burritos, and pozole can be ordered here. It is worth trying the delicious “three milk” cake, cheesecake, and banana pancakes. Be sure to order the wonderful margarita, espresso martini, or michelada cocktails here. This place will offer you a good espresso, horchata, or freshly squeezed juices.

This bar has a cozy atmosphere. According to visitors, the staff is friendly. According to guests, the service is excellent. Mestizo customers say the prices are good. According to visitors, this place has a first-class interior.

Address: Mestizo, Hampstead Road, 103, London, NW1 3EL
Working hours: Monday-Saturday 12: 00-23: 00, Sunday 12: 00-22: 30
Website: www.mestizomx.com
Public transport: Euston, Euston Square, Warren Street
Phone: +44 20 7387 4064
Email address: [email protected]

Gaucho Piccadilly

This steakhouse is located next to St. James’s Church. Menu Gaucho – Piccadilly specializes in Argentinean cuisine. This place offers delicious rib steaks, ribeye, and roast beef. Order some decent cheesecake, chocolate truffles, and ice cream. This place serves good Malbec wine, champagne, or prosecco. From a visitor’s point of view, it serves good espresso, cortado, or juice.

Here you can celebrate an anniversary, wedding or birthday. Many customers report that the staff at this steak house is patient. Amazing service is a big plus for Gaucho – Piccadilly. The prices are attractive here. You will surely appreciate the excellent atmosphere and superb interior.

Address: 25 Swallow Street, London W1B 4QR
Further information: Located near Regent Street, W1
Working hours: Monday – Saturday 12: 00–00: 00, Sunday 12: 00–23: 00
Website: www.gauchorestaurants.co.uk
Public Transportation: Piccadilly Circus, Green Park
Phone: +44 20 7734 4040

Sketch

This restaurant is located near Regent Street. Here you can taste French cuisine. You can order amazing amuse bush, caviar, and canapés here. You will love good lemon pie, petit fours, and ice cream. Many customers order good prosecco, champagne, or scotch tape. Order some nice rose tea, latte, or grape juice.

Sketch (The Lecture Room & Library) is perfect for celebrating an anniversary, wedding or birthday. Most visitors say the staff is professional. According to guests’ reviews, this place has attractive prices. Most of the clients report that it has a delightful interior and a great atmosphere.

Address: 9 Conduit Street, Mayfair, London W1S 2XG
Opening hours: Daily (check the website periodically)
Website: www.sketch.london
Public transport: Oxford Circus, Piccadilly Circus
Phone: +44 20 7659 4500
Email address: [email protected]

Masala Zone

Masala Zone will appeal to connoisseurs of Indian and Pakistani cuisines. Have a wonderful evening here and try the good chicken in creamy tomato sauce, chicken biryani, and chicken curry. Get some good ice cream from this place. According to visitors, a good beer or delicious wine is served here. Be sure to order the wonderful mango lassi, masala tea, or coffee.

In this place, you can take food with you or order at home. Most guests find the staff to be qualified. Customers love great service. According to guests’ reviews, this restaurant has attractive prices. You will surely appreciate the excellent atmosphere and first-class interior.

Address: Bishops Bridge Road, 75, Bayswater, London, W2 6BG
Further information: Located at the corner of Bishops Bridge Road and Inverness Teres
Working hours: Monday – Friday 12: 30-15: 00 and 17: 30-23: 00, Saturday 12: 30-23: 00, Sunday 12: 30-22: 30
Website: www.masalazone.com
Public Transportation: Royal Oak, Bayswater
Phone: +44 20 7221 0055
Email address: [email protected]

Sarastro

The restaurant serves the Mediterranean and Turkish cuisine. Sarastro offers mouth-watering lamb shanks, chicken skewers, and salmon. Here you should definitely try the deliciously cooked pasta cookies, tiramisu, and baklava. In this place, be sure to try some good house wine, champagne, or prosecco. Order a good latte, tea, or lemonade.

Be sure to come here with children, you will be offered an extensive children’s menu. Many visitors write that the staff at this establishment is attentive. Visitors find the service to be great. According to guests’ reviews, this restaurant has attractive prices. You will surely appreciate the charming atmosphere and first-class interiors.

Address: 126 Drury Lane, London WC2B 5SU
Opening hours: Daily 12: 30–00: 00 (Sunday 16: 00–18: 00)
Website: www.sarastro-restaurant.com
Public transportation: Covent Garden, Holborn, Temple
Phone: +44 20 7836 0101
Email address: [email protected]

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10 Interesting Facts About Lemon

What do we know about lemon? Sour, aromatic, delicious in tea, an irreplaceable remedy for colds. But there are other, very interesting facts that we will tell you about today.

  1. India and China are considered to be the homeland of lemon. There is a theory according to which lemons came to Greece with the soldiers of Alexander the Great after their campaign in India. Then the lemon was called the Indian apple. Another theory says that the Arabs brought the lemon to Europe and the Middle East.
  2. But in the distant 17th century in Russia, there were no lemons. Only the rich could eat them: they ordered salted lemons from Holland.
  3. The origin of the word “lemon” is attributed to the Malay and Chinese languages. Le-mo in Malay and li-mung in Chinese means good for mothers.
  4. They even make riddles about lemons and write funny stories. From them you can learn that with the help of lemon you can disrupt the performance of a brass band: it is enough to eat a lemon in front of the musicians. Those will begin to salivate profusely, and they will not be able to play the wind instruments.
  5. There is a theory that the lemon was the bone of contention in the Bible. According to another theory, it was a pomegranate, as we have already written about.
  6. Despite the “bone of contention” from the theory above, lemon is considered the fruit of friendship. Otto Schmidt, a famous polar explorer, inoculated a lemon in 1940 – before that the tree was grafted by breeder Zorin. Since then, an interesting tradition has started: people from different countries began to graft this tree. In 1957, the lemon tree was named the Friendship tree. By this time, 167 vaccinations have been given to lemon. Today there are more than 3,000 of them, just imagine! Yes, the tree is still alive and growing in Sochi.
  7. Foreign journalists call some athletes lemons. For example, the French called Evgeny Kafelnikov a lemon – he was taciturn, cold, and did not make contact.
  8. Lemon is often found in Spanish folklore. There he symbolizes unhappy love. But the orange is responsible for the happy one.
  9. Every year, 14 million tons of lemons are harvested in the world. Most lemons are harvested in Mexico and India.
  10. Lemon was listed in the Guinness Book of Records. A simple Israeli farmer has grown a lemon weighing more than 5 kilograms on his plot. Can you imagine what size it should be? By the way, the record cannot be broken for 14 years already.
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Where to Eat in Singapore: 7 Popular Restaurants

Singapore is a vibrant mix of cultures, traditions, and peoples, whose ancestors came here from different parts of the world. That is why the cuisine of this city is so varied. This vibrant metropolis is literally overflowing with tastes and smells. Check out the best restaurants in Singapore and indulge in culinary delights!

Min Jiang

Min Jiang restaurant is located on the territory of the Goodwood Park Hotel and has been famous for its excellent cuisine, exquisite atmosphere, and excellent service for over 30 years.
The facility’s menu includes a selection of hits from Cantonese and Sichuan cuisine. Here they offer a large selection of dim sums, as well as dishes cooked on the grill. Seasonal seafood deals are in effect.

The main hall, several VIP rooms, as well as a cozy playground with an open kitchen near the pool are at guests’ disposal.

  • 22 Scotts Road
  • +6567301704

Pollen

The Pollen restaurant, located on the territory of the Flower Dome space greenhouse, which is part of the architectural and landscape complex “Gardens by the Bay”, invites you to enjoy impeccable cuisine, high-class service and a pleasant atmosphere surrounded by exotic vegetation.

European cuisine with a slight Mediterranean flavor forms the basis of the restaurant’s menu. For cooking, only the freshest ingredients are used here, which, in the hands of experienced chefs, turn into real works of culinary art.

At guests’ disposal are air-conditioned rooms on two floors with a total capacity of 120 people.

  • Flower Dome, Gardens by the Bay, 18 Marina Gardens Drive
  • +65 6604 9988
  • pollen.com.sg

Burnt Ends

Burnt Ends is a small Australian restaurant in Chinatown, Singapore, with a focus on the barbecue: all meals are cooked exclusively on fire.

Slow hot roasting, grilling, charcoal cooking – the menu at Burnt Ends is updated almost daily, and the fame of local steaks and king crab has spread all over the world so that the gastronomic center has become a center of attraction for eminent chefs and those whose culinary art is a chef. Burnt Ends chef Dave Pint motivates to take the path of a restaurateur. The atmosphere here is relaxed, “friendly”, you can come, sit by the bar and meditatively observe the process on the other side of the barricades, sipping a glass of red.

  • 20 Teck Lim Road
  • +65 6224 3933
  • burntends.com.sg

Ding Dong

Popular for its playful take on traditional Asian cuisine, contemporary restaurant Ding Dong offers Asian cuisine created by chef Miller May, promising to embark on an exciting journey full of culinary surprises and libations.

Immersed in the culture and culinary tastes of the region, Ding Dong explores modern yet nostalgic textures and ingredients, drawing inspiration from Southeast Asian flavors paired with Asian cocktails and handcrafted exclusive wines.

  • 23 Ann Siang Road
  • +65 6557 0189
  • dingdong.com.sg

The Naked Finn

The Naked Finn restaurant with a laconic interior is hidden from view in one of the old army barracks on the territory of the famous art enclave Gillman Barracks, which brings together the strongest galleries of modern art.

The restaurant is not pretentious, the atmosphere is both relaxed and lively, there are always a lot of people for lunch and dinner, so it is better to reserve a table in advance and at the same time plan a walk through the art galleries that are located nearby, for example, Ota Fine Arts.

  • 41 Malan Road
  • +65 6694 0807
  • nakedfinn.com

Jamie’s Italian

The famous restaurant of the famous British chef and TV star Jamie Oliver! If you haven’t visited Jamie’s Italian yet, be sure to do so, the restaurant is a great place to get up close and personal with Jamie’s signature Italian cuisine. Jamie has very high standards for the quality of the products, the main idea is to use the best ingredients, including fresh local produce.

  • 1 Harbourfront Walk, VivoCity
  • +65 6733 5500
  • jamieoliver.com

Les Amis

Les Amis from French – Friends. This is the first establishment in the Les Amis Group holding. The holding was founded by four partners who wanted to bring some French cuisine to Singapore. For many years, the restaurant has maintained its philosophy of Haute French cuisine through attention to detail and ingredients. And each team member strives to make the guests’ stay in the restaurant as comfortable as possible.

  • 1 Scotts Road, 2–16 Shaw Centre
  • +65 6733 2225
  • lesamis.com.sg
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9 Best Restaurants in Dubai

Who among us does not like to eat deliciously? In Dubai, you will be fed not only deliciously, but also very diversely, since many cuisines of the world harmoniously intertwine in Dubai, and even a small restaurant has in its “arsenal” a rather weighty menu with a kaleidoscope of dishes for every taste.
So, the best restaurants in Dubai.

101 Bar

If you are looking for dining in a beautiful outdoor setting, be sure to add 101 Restaurant and Lounge to your list of visits. Situated on Palm Jumeirah on the marina of prestigious One & Only The Palm, this ultra-modern place is a trendy place to drop by. make new friends. Guests will enjoy outdoor dining, a cozy lounge and local DJ services.

Opening hours: 11.30-02.00.
Dress code: Smart Casual.
Reservations: by phone + 971-4-440-1030 or at [email protected]

Address: West Crescent, Palm Jumeirah One&Only The Palm – Dubai

360

You will never forget an evening at the 360 ​​° Bar, located in one of the most stunning locations, Marina Pier, which begins at the Jumeirah Beach Hotel and extends into the interior of the Arabian Gulf.
This place is versatile for a romantic dinner, midday brunch or sunset cocktails. 360 ° has more to offer you than meets the eye.

Open from early morning until late at night, 360 ° has become a popular destination for house music lovers, with trendy Dubai DJs frequenting guests. The UK DJ magazine has included our club in the list of the 100 best clubs in the world for three years in a row. We are sure this year will be special too!

Opening hours: Sunday-Monday 17.00-02.00, Tuesday-Saturday 17.00-03.00, Friday 16.00-03.00 (late brunch from 16).
Dress code: Smart Casual.
Reservations: by phone + 971-55-500-8518 or [email protected]

Address: Jumeirah Beach Hotel, near Jumeirah Rd, end of the Marina Walkway

A La Turca Restaurant

The resort’s main restaurant, A La Turca, offers a buffet with a wide variety of international cuisine including traditional Turkish delights such as kebabs, grilled dishes and meze from Eastern Anatolia.

Opening hours: breakfast 7.00-11.00 (135 AED), lunch 12.30-16.00 (160 AED), dinner 18.30-22.30 (180 AED).
Dress code: Smart Casual.
Reservations: call + 971-4-457-5454 or [email protected]
Address: Rixos The Palm Dubai, Palm Jumeirah, East Crescent – Dubai

Al Mahara

The most famous fish restaurant in the world. It takes three minutes to descend on an elevator made in the form of a submarine, similar to Captain Nemo’s Nautilus. The menu always contains the freshest fish from the Gulf, cooked according to original recipes in the style of the French “la nouvelle cousine”, as well as oysters and all types of caviar (beluga, sturgeon, stellate sturgeon, etc.). The wine list from all over the world, including elite brands and exclusive harvests, amazes even the most sophisticated wine lovers. The tables in the main hall of the restaurant are located around a huge aquarium. There are also three separate rooms for visitors.

Opening hours: lunch 12.30-15.30, dinner 19.00-23.30.
Dress code: Smart Casual.
Reservations: by phone + 971-4-301-7600 or [email protected]
Address: Burj Al Arab Jumeirah – Jumeirah St – Dubai

Bread Street Kitchen & Bar

Sample the finest British cuisine at Gordon Ramsay’s Dubai Restaurant. Renowned chef Gordon Ramsay’s Bread Street Kitchen, which retains the ambiance of the London-based restaurant of the same name, offers a great selection of ice creams and lively Friday brunch. At a table in the fresh air, you can relax with family and friends in a pleasant environment.

Opening hours: lunch 12.30-16.00, dinner 18.00-22.30 (Thursday, Friday until 23.00), bar 12.30-01.00.
Dress code: Smart Elegant.
Reservations: by phone + 971-4-426-1166 or on the hotel website.
Address: Atlantis The Palm, Dubai, Crescent Road – Dubai

Nobu

Nobu Restaurant by renowned Japanese chef Nobu Matsuhisa specializes in fusion cuisine combining Japanese and Arabian gastronomy. Nobu is located in the exclusive Atlantis resort, The Palm.

The spacious room is furnished with dark wood furnishings with rich ruby ​​hues.

Opening hours: dinner 19.00-23.30, Thursday-Friday 19.00-00.30, bar 18.00-01.00.
Dress code: Smart Elegant.
Children over 10 years old are allowed.
Reservations: by phone + 971-4-426-1166 or on the hotel website
Address: Ground Level, The Avenues, Atlantis – Dubai

Ossiano

The Ossiano restaurant invites you to take an unforgettable journey into the world of haute cuisine. Treat yourself to a sumptuous seven-course dinner in a romantic setting and admire stingrays, sharks, and fish in the floor-to-ceiling aquarium. Enjoy delectable seafood, caviar, and original signature delicacies from world-renowned chef Gregoire Berger, surrounded by the beauty of the underwater world at Atlantis Dubai.

Opening hours: dinner 19.00-23.30, bar until 00.00.
Dress code: Smart Elegant.
Children over 10 years old are allowed.
Reservations: by phone + 971-4-426-1166 or on the hotel website.
Address: Crescent Rd – The Palm Jumeirah – Dubai

Seafire

The Seafire Steakhouse and Bar, which sets new standards for steak quality in Dubai, offers delicious beef and seafood delicacies. The restaurant and bar is decorated in a classic New York style with large meals, a great wine selection and live entertainment.

Opening hours: 17.00-23.30, bar 17.00-00.30.
Dress code: Smart Casual.
Reservations: by phone + 971-4-426-1166 or on the hotel website.
Address: Atlantis – The Palm Jumeirah – Dubai

Il Borro Tuscan Bistro

Bistro Il Borro is the true representation of Tuscany and its millennial gastronomic tradition in the Middle East. Salvatore Ferragamo’s son Ferruccio decided to expand the family business and opened a new restaurant in Dubai, which he named after his estate in Tuscany.

Il Borro, like many gastronomic projects in recent years, offers a modern interpretation of the classics, which does not prevent guests from enjoying the exquisite taste of real Italian cuisine. Organic products highlight the simplicity of Tuscan recipes. So tune in to signature organic olive oil, seasonal vegetables, and natural honey.

Opening hours: lunch 12.00-15.30, dinner 19.00-01.00
Dress code: Smart Casual
Table reservations by phone: + 971-4-275-2555
906 Jumeirah St – Umm Suqeim 3 – Dubai

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14 Brilliant Facts About Lime

The lime fruit has been tried by many, but not everyone knows about its beneficial properties. It is a citrus fruit, very similar to lemon, the fruit has a beneficial effect on the liver. When it is necessary to prevent diseases of this organ or to cure an already affected liver, then green lime is added to food. You can use the fruit as a drink or juice.

  1. It contains a huge amount of vitamin C. It has anti-carcinogenic properties, the fruit can stimulate digestion. Lime green is a healing fruit for everyone who wants to improve their health and maintain immunity at the level.
  2. Note! Many people have an allergic reaction to this product, before adding it to food – get an allergy test.
  3. The 17-18 centuries remained in the memory of many people not only with great historical campaigns and conquests but also with diseases that afflict people for two centuries. One of these ailments is scurvy (lack of vitamin C in the body). People were dying and no one could help them. Already at the end of the 18th century, a doctor from Great Britain discovered that green lime has medicinal properties, it prevents this disease.
  4. It was from this time that British sailors began to take lime juice and the fruit itself to the ship. Also, the sailors of England began to be called Limes.
  5. Many people have heard that lime not only protects the liver but also prevents the formation of cancers in the body. How exactly this process takes place is not clear, but scientists have proven that the limonoids contained in it are capable of such reactions.
  6. The limonoids in lime green remain active for much longer than green tea or dark chocolate. A large amount of flavonoids in the product has a positive effect on the digestive tract, they help to remove acids and bile from the body. The latter is produced by the liver and is intended in the body to assimilate fats in the bloodstream. That is, the accumulation of fat in the organs is prevented, especially in the liver and circulatory system.
  7. By adding lime to your diet, you will improve the functioning of your body, cleanse your liver, make it healthier and stronger, and generally improve your immunity.
  8. Lime fruits in the photo are similar to unripe lemons: small 4-5 centimeters in diameter, round or oval, depending on the variety. The rind is bright green and shiny. Sometimes unripe fruit has yellow spots, which affects the taste – the pulp is very sour and less juicy.
  9. Lime pulp is light green and very juicy, practically without seeds. The juice is light green, the taste is sour or sweet and sour. Piquant bitterness is a characteristic of the fruit, the zest has a pleasant pine aroma.
  10. The juicy pulp of lime is 85% water. The peel contains essential substances that are widely used in the pharmaceutical and perfume industries.
  11. The low-calorie content of lime has made the fruit one of the most popular in the diet for losing weight. The pulp contains only 2 grams of sugar per 100 grams, citrus is recommended for people with diabetes and those who follow a low-carb diet.
  12. All citrus fruits contain vitamin C, which gives them their characteristic sourness and pronounced aroma. Lime pulp is rich in ascorbic acid and other beneficial nutrients.
  13. For a long time, it has been believed that lime is an unripe lemon. In fact, in tropical countries, there are more than two dozen varieties. Lemons do not grow well in humid climates, which is why lime is the main citrus fruit in many countries of South America and Asia.
  14. After juicing, add the peel to the water bottle and let it sit overnight. In 6-8 hours, you will get a healthy aromatic drink for morning consumption 15 minutes before meals.
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12 Inspiring Facts About Clementines

Clementine or Citrus Clementina is one of the tangelo varieties. It is a hybrid of orange and tangerine. It was created back in 1902 by Father Clemen, who was not only a priest but also a wonderful breeder. The shape of the fruit is the same as that of the mandarin, but much sweeter.

  1. Corsican clementines are considered the most attractive. This is because the fruits for sale are decorated with several green leaves. This fruit is attractive not only for its color contras but also an irrefutable proof of freshness. It is known that the leaves, after harvest, quickly fall off and dry out, so if leaves are present on the fruits, then they are fresh.
  2. For a year, the harvest of clementine can reach 25 tons, and almost all of them remain in a beautiful country – France. These small oranges are only 6 cm in diameter.
  3. This fruit has an amazing aroma and a very sweet taste. This delicacy is a wonderful natural antidepressant. It is very often used to make alcoholic beverages.
  4. This citrus is known to many as the nauvel orange and the Italian mandarin. Recently, Mediterranean countries are engaged in its cultivation: Italy, Algeria, Morocco, France, and Spain. It is from here that the largest volumes of clementines are supplied.
  5. This fruit can very easily be confused with tangerine due to its similar appearance. It has a dark orange color, this is the main difference between them. Mandarin has practically no bones, while clementine, on the contrary, has a lot of them. The rind of this citrus is quite thin and shiny, but despite this, it is very hard.
  6. This fruit has a rather juicy and fragrant pulp. It is easy to recognize clementine because it is distinguished by a slightly flattened shape.
  7. When buying clementine, first of all, you should pay attention to the color. Real tangerine is yellow, so it is very difficult to confuse them. They can be distinguished by touch, the first (clementine) is harder, the second is soft with looser skin.
  8. Storing these citrus fruits is the easiest. They can lie for quite a long time. To preserve these fruits, they should simply be placed in a special compartment of the refrigerator. Thus, they can be stored for a whole month. The ideal temperature is +6, while there should be high humidity.
  9. They can be rubbed with vegetable oil to increase their shelf life. Never store clementines in a plastic bag.
  10. This fruit is ideal for preparing many dishes as well as drinks. Such juicy and sweet citrus fruits are perfect for making biscuits, desserts, cakes, snacks, sauces, and many other dishes.
  11. Wonderful jams, syrups, preserves, liqueurs, and brandy are made of clementines. The British add clementines to marinades and also use them to make the sauce for meat.
  12. This citrus fruit has a rather poetic name: clementine. It got its name in honor of the creator, who bred this variety. It was a French priest, Father Clement.
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Where to Eat in Bangkok: 8 Best Restaurants in Bangkok

In order to visit Bangkok, there is no need to look for an excuse. There are a large number of attractions, magnificent cultural and historical monuments, the opportunity to make an unforgettable shopping, as well as enjoy delicious national cuisine. Tourists often ask the question: which restaurant to go to in Bangkok. Today we will answer it.

Benjarong

Benjarong Molecular Thai Restaurant is located on the ground floor of Bangkok’s luxury Dusit Thani Hotel. Considered one of Bangkok’s finest restaurants, with an impressive wine and cocktail list. If you choose dinner not from the menu but try what the chef recommends, then when serving the dish, he personally goes out and tells what is the peculiarity of each of them.

Opening hours: 11:30-14:30 and 18:00-22:00 (weekdays), 18: 00-22: 00 (weekends)
Location: Hotel Dusit Thani Bangkok, 946 Rama IV Road, Silom
Metro MRT / BTS: Silom / Sala Daeng
Phone: +66 (0) 2 200 9000

Saneh Jaan Restaurant

The stylish Saneh Jaan Restaurant serves elegant Thai cuisine. The style of the space is reminiscent of European design from the early 20th century, and historical photographs of Thailand’s old-world add atmosphere. The menu features traditional Thai dishes made with only the finest local ingredients, including black bean curd, curry paste, rice noodles, glass noodles with locally grown vegetables.

The dishes are a selection of hand-picked Thai recipes from various locations across the country. It might be a little expensive, but what you pay for is what you get, and this is a superb opportunity to enjoy bold Thai flavors made to a high standard in a chic setting.

working hours: 17:00 – 22:00 daily
BTS station: Ratchadamri
Location: Ground Floor, Sindhorn Tower, 130-132 Wireless Road, Pathumwan, Bangkok
phone: +66 (0) 2 650 9880

Somtum Der

The eponymous restaurant in New York recently received a Michelin star. In Bangkok, cooking is no worse, and the prices are more liberal. Specialty – salads, papaya salad with grilled pork or crab ($ 1.50) is especially good.

working hours: 1: 00-14: 30, 16: 30-22: 30 every day
BTS station: Sala Deang
Address: 5/5 Saladaeng Rd, Khwaeng Silom, Khet Bang Rak, Krung Thep Maha Nakhon 10500, Thailand
phone: 02-632-4499, 084-764-4291

Thanying Royal Cuisine

Thanying Restaurant, named after the head chef of Sukhothai Palace cuisine, offers dishes the queen would ask for. And the decor and furnishings will make you feel like a member of the royal family. Order khao tan on tan (crispy rice crackers with minced pork and peanuts served with coconut milk), gai hor bai toi (fried chicken wrapped in pandan leaves), and puja (steamed mixed crab meat with minced pork on crab shells ).

Opening hours: daily from 11:30, last order at 22:00. Location: 10 Thanon Pramuan (Pramuan St.), off Silom Rd. (between Silom 17 and 19)
BTS subway: 3 min walk from Surasak Station
phone: (66) 02-236-4361, (66) 02-235-0371

Silom Village

Silom Village recommends Thai food. You can always try good tom yum, squid, and green curry here. This place serves some good beer. Delicious Thai tea or good coffee is served here.

Many guests enjoy the takeaway service. Visitors claim that the staff at this establishment is competent. Excellent service is a big plus of this restaurant. Many people think that the prices here are affordable. You will definitely appreciate the cozy atmosphere and delightful interior.

working hours: 11:00 – 23:00 every day
BTS Subway: Chong Nonsi
Address: Silom Shopping Complex, 286 Silom Rd., Bangkok
phone: +66 (0) 2 235 8760

Bombyx

Visitors note that you can taste Thai cuisine here. BOMBYX Jim Thompson serves good crab, beef and noodles.

From the guests’ point of view, the staff is helpful. Amazing service is a big plus for this place. You will love the impressive interior and pleasant atmosphere in this place.

Opening hours: daily: 10:00 – 22:00
Location: Siam Paragon Shopping Center
BTS metro station: Siam
Phone: +66 (0) 2-129-4840

Som Tam Nua

A restaurant serving dishes from the Isaan region of northeastern Thailand. We can trust all Thais who come here every day to taste these simple dishes, the address is worth a few minutes of waiting. Here, without hesitation, endless lines line up to sample the catfish tam (papaya salad), which has been abandoned in several recipes (crab or fermented fish, salted egg). Also fried chicken. All this is clearly spicy! One of the most popular restaurants in Siam Square. Ideal for your lunch break.

Opening hours: from 10:45 am to 9:30 pm
Address: 392/14 Siam Square Soi 5, Rama 1 Road, Bangkok
Phone: +66 (0) 22 51 4880

Ban Khun Mae

Sra Bua is a fine dining restaurant that serves cutting-edge Thai cuisine unlike any you have ever seen. Famous Thai favorites have been turned inside out and every dish is a treat for the eyes – as well as taste buds. Located on the ground floor of the Siam Kempinski Hotel Shopping Center, Sra Bua Restaurant features high ceilings and Thai antiques. The name of the restaurant means lotus pond and the main feature of the restaurant is richly decorated with water lilies and lotus flowers. The most coveted table in the house is under beautiful teak carved roof in the left corner of the dining room, but there are also some cozy booths if you want a little more privacy.

Opening hours: 12:00 – 15:00 and 18:00 – 24:00 Daily
BTS metro station: Siam
Address: 991 Rama 1 Road, Bangkok, Thailand
Phone: +66 (0) 2 162 9000

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Food

10 Amazing Facts About Kumquat

No, this is not a small orange or an unusual tangerine. Today we will tell you about kumquat – an exotic and unfamiliar fruit for many of us. If in the supermarket you still walk past the shelves with this citrus, then our 10 facts are especially for you!

  1. Kumquat is the smallest citrus fruit. Kumquat, or Fortunella, is an exotic fruit. Its size does not exceed 5 cm in length.
  2. The southern regions of Ancient China are considered the birthplace of this fruit. In Europe and the United States, this fruit appeared in the 19th century.
  3. The kumquat fruit tastes like tangerine and has a strong, pleasant aroma. They eat it whole, without peeling.
  4. It can be eaten raw or processed (jam, candied fruits, dried fruits, marmalade). Various sauces are prepared from it and added to dishes.
  5. The fruit is rich in healthy oils that have a positive effect on the nervous system, help create a positive mood, and activate brain activity.
  6. Fresh fruit is low in calories (71 kcal) and is almost 80% water. But it is better to refuse dried fruits during a diet, 100 g contains 284 kcal.
  7. Thanks to the sparkling leaves and fragile white flowers that appear in summer, kumquats are also planted at home as an ornamental plant.
  8. In China, after the holidays, they are sure to be treated with kumquat. Even 2-3 fruits will save you from a hangover syndrome.
  9. Eight kumquats are about 10 grams of fiber. Fruit fiber improves digestion, which is why doctors recommend consuming kumquat every week.
  10. Regular consumption of kumquat protects against wrinkles, age spots, rough and dry skin.
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Food

25 Delicious Facts About Mango

Mango grows in different countries but is very popular everywhere. It is eaten not only ripe, but also unripe, and in the second case it is used as a vegetable, and not as a fruit. However, culinary experts from all over the world pay due respect to mango and prepare an incredible number of different dishes and desserts from it.

  1. The main mango producer is India, which harvests 13.5 million tons of fruits annually. In Europe, this fruit is cultivated in Spain and the Canary Islands. Some varieties are also grown in South American countries.
  2. While unripe mango is not very tasty, it is a valuable source of pectin. It also contains oxalic, grape, and citric acid. Moreover, in ripe mango fruits, their content is negligible.
  3. Since ancient times, the mango tree in India has been considered sacred, and people believe that it can grant wishes. They say that if you hang a fresh mango on the front door during the New Year, then happiness and blessing will surely come to the house.
  4. The homeland of mangoes is considered to be the rainforests of Myanmar and the Indian state of Assam, where these fruits have been grown for over 4,000 years. Moreover, in India and Pakistan, the mango tree is considered a national plant.
  5. In Thailand and the Philippines, tough and unripe green mangoes are often added to various salads as a vegetable.
  6. The name “mango” comes from the Tamil word “mangay”. When Portuguese traders established trading posts in western India, they adopted the name “manga”.
  7. According to several sources, eating mangoes reduces the likelihood of contracting any virus and also calms the nervous system.
  8. The leaves of the mango tree are poisonous and can be harmful to some animals. Burning mango wood is also not worth it, as the poisonous smoke irritates the eyes and lungs.
  9. Many Asian rulers and simply noble people had their own mango groves, which were considered a sign of high social status. Hence the tradition of sending mango fruit as a gift.
  10. Close relatives of mango from a botanical point of view are cashews, pistachios, Jamaican plum, and poisonous sumac.
  11. In India, on some holidays, it is customary to brush your teeth not with a toothbrush and toothpaste, but with a sprig of a mango tree.
  12. Mango is a low-calorie fruit. Therefore, it can be consumed by those who follow a diet. It is important to take into account that it is recommended to eat the fruit only in the first half of the day.
  13. One ripe mango contains about 50% of the average adult’s daily value of fiber, which is needed for digestion and normal bowel function.
  14. A mango tree can be up to 45 meters high. At the same time, young leaves on the tree will have a reddish tint, and mature ones will be dark green.
  15. The peel of unripe mango fruit contains toxic substances that can cause allergies.
  16. Now in the world there are about 300 varieties of mango, some of which were cultivated in Asia 4-5 thousand years ago.
  17. Persian traders once spread mangoes throughout the Middle East and Africa, and from there Portuguese ships brought the fruit to Brazil. Mango reached North America in the middle of the 19th century.
  18. Oil is prepared from mango seeds, which have an antiseptic effect. With its help, treat skin diseases, relieve itching from insect bites, and also get rid of muscle pain.
  19. More than 20 million tons of mangoes are grown annually in the world. But mostly those that are grown either in Spain or in Ecuador and Colombia fall on the shelves of Russian stores.
  20. In some Asian countries, it is customary to throw mango leaves at weddings. It is believed that this will help the newlyweds to have offspring.
  21. Not all mango varieties are good for food. The fruits of a wild tree, for example, cannot be eaten – they are distinguished by a large number of tough fibers, an unpleasant taste, and smell, like turpentine.
  22. In Asia, mangoes are consumed not only fresh but also dried. The fruit retains all the beneficial properties and can be stored for a long time. Chips are also made from mangoes, which are sold in all supermarkets.
  23. In Russia, mangoes are not cheap. And the stone actually accounts for about a third of the total mass of the fruit.
  24. The bark of the mango tree has medicinal properties. The infusion from it is used for the prevention of oncology.
  25. The Indian capital Delhi hosts the Fruit Festival every year, with a focus on mangoes. The number of competitions includes such original ones as eating these fruits at speed.
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Food

10 Original Pizza Fillings

Would you like to make a pizza with an unusual filling? Then we have prepared 10 options for unusual fillings for you!

  1. Soft cheese, pear, and honey. A very simple and concise filling option. You will need any soft cream cheese such as ricotta, which you need to spread evenly over the pizza in a thin layer. Put a pear cut into thin slices on top and brush everything with liquid fragrant honey. We recommend sprinkling with freshly ground pepper before serving. It turns out very tasty.
  2. Eggs, spinach, and feta cheese. The combination of fairly bland spinach and brackish cheese has become a gastronomic classic, so why not use this option for a healthy pizza. Fry finely chopped spinach in a skillet with a little olive oil, then add 2-3 eggs and fry, stirring constantly, for about a minute. Distribute the resulting filling on the dough, sprinkle with chopped feta cheese, and can be sent to the oven.
  3. Pesto, chicken, and hard cheese. This filling option is already more satisfying. You will need a boiled chicken breast, cut into small pieces by hand, and laid out on top of the dough pre-greased with pesto sauce. Before putting the pizza in the oven, sprinkle it with grated hard cheese to make it not only tasty but also very juicy.
  4. Tomato paste, ground beef, and fresh herbs. Peel and finely chop a small onion and a clove of garlic. Fry them in a skillet in olive oil, add the ground beef, until half cooked. At this time, brush the dough with tomato paste, and then spread the meat filling evenly on top. Sprinkle the finished pizza with fresh chopped herbs just before serving.
  5. Red beans, corn, and tomato paste. You will need a jar of canned red beans, which you need to mash in a puree. To make the puree not too thick, you can add liquid from the jar. Grease the dough with the resulting puree, top with canned corn, and red onions cut into rings. At the very end, add literally a little tomato paste and sprinkle with suitable spices such as paprika or chili.
  6. Mushrooms, onions, and parmesan. Mushrooms are a fairly standard ingredient in pizza, but we suggest you use them in a slightly different way. Chop the mushrooms as small as possible and fry them in a little olive oil, then add a little heavy cream. You should have a mushroom paste, which you need to distribute on the dough as a base, put thin onion rings on top and sprinkle with Parmesan.
  7. Hummus, tomatoes, and fresh herbs. To make this pizza, use hummus as a sauce and spread it over the dough. Next, put on the pizza finely chopped sun-dried tomatoes, which you can buy or cook yourself according to our recipe, as well as fresh tomatoes cut into slices. Place the pizza in the oven and sprinkle with chopped herbs such as cilantro, which goes well with tomatoes, before serving.
  8. Dijon mustard, smoked salmon, and red onion. This version of pizza is loved by many French people because grain mustard is one of the most popular sauces in France, which goes perfectly with almost all ingredients. Spread some mustard over the dough, place small pieces of fish and red onion, cut into rings or half rings. As a complement, we recommend sprinkling the pizza with fresh dill for an even more delicious result.
  9. Pumpkin puree, cheese, and rucola. Vegetable puree or vegetable caviar is an uncommon and very tasty base for pizza, which can easily replace tomato paste. You need to mash the pre-baked pumpkin in mashed potatoes and then mix with grated hard cheese. Spread the resulting mass over the dough and bake. Sprinkle the pizza with arugula before serving. This will set off the delicate taste of the pumpkin puree. Plus, this option is perfect for vegetarians.
  10. Tomato paste, eggplant, bell peppers, and mozzarella. This pizza can be called not just Italian, but the Mediterranean. To prepare it, pre-fry the sliced eggplant and bell pepper on a wire rack or grill pan. Place them on a dough greased with tomato paste, adding sliced mozzarella. However, the range of taste sensations will be incomplete if you do not add basil leaves at the end.

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