Honey mustard marinade for chicken skewers

Meat 293 Last Update: Jun 11, 2022 Created: Jun 11, 2022 0 0 0
Honey mustard marinade for chicken skewers
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Medium
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A recipe for those who are tired of traditional marinades. Chicken marinated in this honey-mustard marinade comes out with a sweetish honey crust, slight sourness and a pleasant mustard aftertaste. Unusual and quite tasty!

Ingredients

Directions

  1. I prepare marinade for chicken skewers based on 1 kg of chicken meat.
  2. First of all, you need to squeeze the juice from half a lemon.
  3. Add olive oil, mustard and honey to the chicken. Pour everything with lemon juice and mix the chicken marinade well. Please note that I do not salt the marinade! I add salt just before cooking the meat, so it turns out more tender and juicy!
  4. The chicken should marinate for several hours and only after that the marinated chicken is ready for cooking.
  5. This is how the chicken turns out in a honey-mustard marinade. Tender, juicy and delicious! Bon Appetit everyone!

Honey mustard marinade for chicken skewers



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Medium

A recipe for those who are tired of traditional marinades. Chicken marinated in this honey-mustard marinade comes out with a sweetish honey crust, slight sourness and a pleasant mustard aftertaste. Unusual and quite tasty!

Ingredients

Directions

  1. I prepare marinade for chicken skewers based on 1 kg of chicken meat.
  2. First of all, you need to squeeze the juice from half a lemon.
  3. Add olive oil, mustard and honey to the chicken. Pour everything with lemon juice and mix the chicken marinade well. Please note that I do not salt the marinade! I add salt just before cooking the meat, so it turns out more tender and juicy!
  4. The chicken should marinate for several hours and only after that the marinated chicken is ready for cooking.
  5. This is how the chicken turns out in a honey-mustard marinade. Tender, juicy and delicious! Bon Appetit everyone!

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