Juicy meat cutlets with cabbage

Meat 587 Last Update: Aug 02, 2021 Created: Aug 02, 2021 0 0 0
Juicy meat cutlets with cabbage
  • Serves: 5 People
  • Prepare Time: 15 min
  • Cooking Time: 20 min
  • Calories: -
  • Difficulty: Easy
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Delicious cutlets with a secret)

Ingredients

Directions

  1. Grind the cabbage in a blender (or pass it through a meat grinder). It should turn out like on a fine grater.
  2. grind the cabbage
  3. We pass the meat through a meat grinder (today I chopped it in a blender). You can take beef or pork. Or you can mix and make an assortment. But in any case, the minced meat should not be very fatty.
  4. We also grind onion and garlic. Grind the meat. We mix all the ingredients and add to your taste: salt, black pepper and allspice. Drive in 3 eggs and mix the minced meat well again.
  5. mix all the ingredients
  6. We form cutlets from minced meat and roll them in bread crumbs. Fry in a preheated frying pan richly greased with vegetable oil. We form cutlets

Juicy meat cutlets with cabbage



  • Serves: 5 People
  • Prepare Time: 15 min
  • Cooking Time: 20 min
  • Calories: -
  • Difficulty: Easy

Delicious cutlets with a secret)

Ingredients

Directions

  1. Grind the cabbage in a blender (or pass it through a meat grinder). It should turn out like on a fine grater.
  2. grind the cabbage
  3. We pass the meat through a meat grinder (today I chopped it in a blender). You can take beef or pork. Or you can mix and make an assortment. But in any case, the minced meat should not be very fatty.
  4. We also grind onion and garlic. Grind the meat. We mix all the ingredients and add to your taste: salt, black pepper and allspice. Drive in 3 eggs and mix the minced meat well again.
  5. mix all the ingredients
  6. We form cutlets from minced meat and roll them in bread crumbs. Fry in a preheated frying pan richly greased with vegetable oil. We form cutlets

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