Potato casserole with marinated white mushrooms

General 298 Last Update: Jun 05, 2022 Created: Jun 05, 2022 0 0 0
Potato casserole with marinated white mushrooms
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Medium
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You can cook a dish with marinated mushrooms not only on a baking sheet but also in a baking dish, in a multicooker, or even in a frying pan.

Ingredients

Directions

  1. Boil potatoes in uniforms. Cool and peel. Cut into rings.
  2. Cut the onion into half rings and fry in oil until golden.
  3. Grease the pan with oil and lay out the potatoes, place the fried onions on top.
  4. On top, evenly spread the marinated white mushrooms and pour the cream.
  5. On top of the casserole, spread the rest of the potatoes and sprinkle with hard, grated cheese.
  6. Bake at 180 degrees for 35 minutes.

Potato casserole with marinated white mushrooms



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Medium

You can cook a dish with marinated mushrooms not only on a baking sheet but also in a baking dish, in a multicooker, or even in a frying pan.

Ingredients

Directions

  1. Boil potatoes in uniforms. Cool and peel. Cut into rings.
  2. Cut the onion into half rings and fry in oil until golden.
  3. Grease the pan with oil and lay out the potatoes, place the fried onions on top.
  4. On top, evenly spread the marinated white mushrooms and pour the cream.
  5. On top of the casserole, spread the rest of the potatoes and sprinkle with hard, grated cheese.
  6. Bake at 180 degrees for 35 minutes.

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