Tomato Hamburger

General 882 Last Update: Mar 04, 2021 Created: Mar 02, 2021 0 0 0
Tomato Hamburger
  • Serves: 3 People
  • Prepare Time: 1 hour
  • Cooking Time: 1 hour
  • Calories: -
  • Difficulty: Easy
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Alesya Ustinova, food blogger and author of cookbooks, offers a diet hamburger: tomatoes instead of bread!

Ingredients

Directions

  1. Peel, chop and chop the onion and garlic in a meat grinder or blender. Put the minced meat in a wide bowl, add the onion and garlic, season with salt, pepper and mix well, and then beat off. Divide into 6 parts and form round patties 4-5 cm in diameter.
  2. Heat oil in a skillet and fry patties over medium heat for about 3-4 minutes on each side to brown. Transfer to a plate.
  3. Preheat the oven to 200 ° C.
  4. Wash the tomatoes and dry well. Cut each across. Put a cutlet on the lower part, cover with the upper part and fasten each tomato with a toothpick, sticking it into the center of the "hamburger".
  5. Place the tomatoes in a greased non-stick baking sheet. Bake for 20-25 minutes.
  6. Gently transfer the finished hamburgers to a dish, remove the toothpicks, serve warm.

Tomato Hamburger



  • Serves: 3 People
  • Prepare Time: 1 hour
  • Cooking Time: 1 hour
  • Calories: -
  • Difficulty: Easy

Alesya Ustinova, food blogger and author of cookbooks, offers a diet hamburger: tomatoes instead of bread!

Ingredients

Directions

  1. Peel, chop and chop the onion and garlic in a meat grinder or blender. Put the minced meat in a wide bowl, add the onion and garlic, season with salt, pepper and mix well, and then beat off. Divide into 6 parts and form round patties 4-5 cm in diameter.
  2. Heat oil in a skillet and fry patties over medium heat for about 3-4 minutes on each side to brown. Transfer to a plate.
  3. Preheat the oven to 200 ° C.
  4. Wash the tomatoes and dry well. Cut each across. Put a cutlet on the lower part, cover with the upper part and fasten each tomato with a toothpick, sticking it into the center of the "hamburger".
  5. Place the tomatoes in a greased non-stick baking sheet. Bake for 20-25 minutes.
  6. Gently transfer the finished hamburgers to a dish, remove the toothpicks, serve warm.

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