Wings with honey and soy sauce

well, a very quick and easy recipe for making wings

Ingredients

• chicken wings 500-700 g
• honey 1 tbsp
• soy sauce 2 tbsp
• vegetable oil for frying
• salt

Directions

1. Rinse the wings, dry and cut each wing into 3 parts (along the phalanges).
2. Put the wings in a frying pan with heated vegetable oil, salt and fry over medium heat for 7-10 minutes.
3. Then add honey to the pan with wings, mix well and continue to fry, stirring occasionally.
4. Add soy sauce 5 minutes until tender and stir.