Yellow punch

refreshing punch, in which the wine is topped up with pineapple fresh juice, lemon and pieces of fruit.

Ingredients

• Lump ice - to taste
• White fruit wine - 300 ml
• Fresh pineapple - 200 ml
• Pineapple syrup - 50 ml
• Lemon juice - 15 ml
• Classic sake - 50 ml
• Lemon to taste
• Berries and fruits to taste

Directions

1. 1. Place ice in a large decanter and pour wine, pineapple fresh, syrup, lemon juice and sake.
2. 2. Add lemon slices or any berries and fruits, stir. Drink immediately.