What is your favorite pizza topping?
- Classic pizza with ham. Cut sweet peppers into small strips, ham into slices, and salami into a semicircle. Spread the dough with tomato sauce, spread the ham, salami, pepper in a circle, and sprinkle generously with cheese.
- Pizza with mushrooms and onions. Cut the mushrooms as small as possible and fry them in a little olive oil, then add a little heavy cream. You should get a mushroom paste, which we distribute on the dough as a base, put thin onion rings on top, and sprinkle with Parmesan.
- Pizza with chicken, pesto, and cheese. You will need a boiled chicken breast, divided into small pieces by hand and laid out on a dough previously greased with pesto sauce. Before putting the pizza in the oven, sprinkle it with grated hard cheese so that it turns out not only delicious but also very juicy.
- Hearty pizza with ground beef. Peel and finely chop a small onion and a clove of garlic. Fry them in a frying pan in olive oil, add the ground beef. At this time, grease the dough with tomato paste, and then evenly distribute the meat filling on top. Sprinkle the finished pizza with fresh chopped herbs just before serving.