Boulanger potatoes, or baker's potatoes ("boulangerie" in French means "bakery"), is a traditional French dish. In the old days, as they say, French housewives gave the prepared potatoes to the bakery so that the dish there slowly languished in the oven ... Fragrant, soft, literally melting potatoes in the mouth under a crispy crust.
Boulanger potatoes, or baker's potatoes ("boulangerie" in French means "bakery"), is a traditional French dish. In the old days, as they say, French housewives gave the prepared potatoes to the bakery so that the dish there slowly languished in the oven ... Fragrant, soft, literally melting potatoes in the mouth under a crispy crust.
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