Cake "Firewood under the snow"

Cake "Firewood under the snow"

Ingredients

• For test:
• 4 cups flour
• 250 gr. sour cream
• 2 tbsp. spoons of sugar
• 250 gr. sl. butter or margarine
• a pinch of salt
• 1/2 tsp soda
• For filling:
• Canned cherries or jam, you can use fresh, but then sprinkle with sugar.
• For cream:
• sour cream 700 grams
• 4-5 art. l. with a pile of powdered sugar
• vanilla sugar

Directions

1. Melt butter and mix all other ingredients. Knead the dough and leave in the refrigerator for 1 hour.
2. Next, pull out. Roll out a rectangle, the dough should not be very thin. Cut into strips, 5 cm wide. Lay a row of cherries on the strips. We wrap the tubes and send them to brown in the oven.
3. The result should be 10 cherry tubes.
4. Ready cherry tubes should cool.
5. Beat sour cream a little with powdered sugar and vanilla sugar. Put 4 longest tubes on the bottom of the tray and pour generously with cream. We also lay out all the other tubes in size, reducing the number by 1 tube and pour generously with cream.
6. Sprinkle the finished cake "Firewood under the snow" with coconut flakes.