Pancakes with apples

It is very easy to make delicious pancakes with kefir or sour milk. Pancakes are not only delicious but also a very nutritious and filling dish. They will provide you with energy for the whole day. To make kefir pancakes, you will need very simple ingredients. Pancakes are made from flour and fried in a pan. Cooked pancakes are best served with jam, marmalade, or honey.

Ingredients

• 3 flours
• 1 tablespoon of baking soda
• 4 apples
• 2 tablespoons of sugar
• 500 ml of kefir
• 1 egg
• vegetable oil for frying

Directions

1. To make pancake batter with kefir or sour milk, first quench the soda in kefir, stirring. Beat there an egg and three tablespoons of flour and a little sugar.
2. Leave the dough to infuse for 30 minutes or a little more. After half an hour, bubbles should form on the surface of the pancake batter.
3. Add flour to bring the dough to the desired consistency. The flour should be added in small portions, stirring constantly. Then mix well. Add sugar to taste. The dough should come out without lumps, thick enough so that the pancakes do not spread.
4. Grate the apples on a coarse grater. Add to the dough. Stir.
5. Heat a frying pan with vegetable oil. Spread the pancakes with a spoon on the pan. When they are ready on one side, turn to the other. You need to fry the pancakes for 2-3 minutes on each side.
6. Serve ready-made delicious pancakes with apples with jam or marmalade. Bon appetit!