Smoked chicken and potato salad

A hearty and delicious salad with chicken and vegetables can be served for lunch or dinner. And you can replace Olivier with such a salad on the festive table.

Ingredients

• Smoked chicken (leg) - 1 pc.
• Potatoes - 3-4 pcs.
• Petiolate celery - 1 stalk
• Green onions - 4 pcs.
• Pickled cucumber - 1 pc.
• Mustard with grains - 1 tsp
• Olive oil - 2 tbsp. l.
• Ground black pepper - to taste

Directions

1. First, let's prepare the salad dressing. In a bowl, combine olive oil, finely chopped green onions and mustard with grains.
2. Mix a little with an immersion blender until an emulsion is made.
3. Cut the boiled potatoes into medium cubes. Pour over the cooked onion dressing and leave to soak for a while.
4. Meanwhile, slice the pickled cucumber.
5. Let's cut the celery stalk.
6. Remove the skin from the smoked leg and cut off the excess fat. Cut the meat into cubes.
7. Add cucumber, celery and chicken to the potatoes.
8. Gently mix salad with chicken, celery, cucumber and potatoes, season with pepper. There is no need to salt, there are already enough salty foods.
9. Smoked chicken and potato salad is ready. Bon Appetit!