STEWED SQUID WITH TOMATOES AND SPICIES

STEWED SQUID WITH TOMATOES AND SPICES

Ingredients

• Squid1 kg
• Tomatoes 5 pcs.
• Onions 2 pcs.
• Garlic 2 cloves
• Parsley 1 gr
• Wine100 ml
• Sugar 1 table l
• Lemon juice to taste
• Pepper to taste
• Basil to taste

Directions

1. Seafood - how many goodies are hidden in this word. I can’t imagine my diet without them. I try to add a variety of seafood to many recipes. And what was my surprise when I found out that it turns out that in Portuguese cuisine there is also a variety of seafood dishes. And here is one of these recipes I want to share with you. So, let me introduce you: "Stewed squid" is the highlight of our program. In general, squid is not only deliciously delicious, but also very healthy food. That is why I chose them.
2. I take the squid and cut it into thin strips. Finely chop the onion and chop the garlic. I take tomatoes and peel them. After that, I cut it into slices. I combine the chopped onion and tomatoes and place them in a saucepan. Now I fry it all in olive oil, add sugar and cover tightly with a lid until the tomatoes release their juice. I return my attention to squid and add them to vegetables. I take a white, light wine and pour it into the mixture that I got. There is also some lemon juice. Now I will salt and pepper everything. Add mixed ground basil, finely chopped parsley and garlic to the saucepan. And I stew my dish, stirring it, for 2-3 minutes and remove it from the heat.
3. I usually try to serve such a dish on the table as soon as possible, since the full-fledged taste can only be appreciated hot. My family loves this delicious recipe. I think your loved ones will appreciate it too