Wafer cake with condensed milk

I think many people love this delicacy - waffle cake with condensed milk. Preparing quickly, and eaten with lightning speed :)

Ingredients

• ready-made wafers
• butter - 100 g
• condensed milk - 1 can
• chocolate - to taste

Directions

1. Cook condensed milk in a jar for about 1 hour - 1 hour 20 minutes.
2. Mix with butter. We smear the waffle cakes with cream.
3. If the cakes are very dense, then twice as much condensed milk and butter are needed so that the cakes are better saturated.
4. You can add nuts. Sprinkle grated chocolate on top. You can make chocolate icing and pour over the cake.