A homemade baking recipe from the category couldn't be easier. Today I propose to try muffins with buckwheat flour - fragrant, tender, soft, moderately crumbly and very tasty. It doesn't take a lot of cooking time, so if you want, you can pamper your family with fresh baked goods right for breakfast. The main thing is to have buckwheat flour on hand - now you can buy it without any problems in almost any supermarket.
From the specified amount of ingredients used, exactly 6 buckwheat muffins are obtained. You can bake them smaller (in the form of muffins - 10-12 pieces) or pour them into one mold - there will be a large cake. I advise you to choose high-quality cocoa powder, and adjust the amount of granulated sugar to your liking. But for us personally, buckwheat muffins are the perfect sweetness.
A homemade baking recipe from the category couldn't be easier. Today I propose to try muffins with buckwheat flour - fragrant, tender, soft, moderately crumbly and very tasty. It doesn't take a lot of cooking time, so if you want, you can pamper your family with fresh baked goods right for breakfast. The main thing is to have buckwheat flour on hand - now you can buy it without any problems in almost any supermarket.
From the specified amount of ingredients used, exactly 6 buckwheat muffins are obtained. You can bake them smaller (in the form of muffins - 10-12 pieces) or pour them into one mold - there will be a large cake. I advise you to choose high-quality cocoa powder, and adjust the amount of granulated sugar to your liking. But for us personally, buckwheat muffins are the perfect sweetness.
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