Chopped Chicken Cutlets

Chopped chicken cutlets are popular with children of all ages. Having prepared such cutlets, you will get not only a delicious dinner or lunch that your children will eat on both cheeks. You can put a cold cutlet on a sandwich and take it as a snack for a walk in the park or give your child to school with you.

Ingredients

• chicken fillet 800 g
• bow 1
• eggs 2 pcs.
• sour cream 2 tbsp
• flour 2 tablespoons
• salt

Directions

1. Cut the chicken fillet into small pieces.
2. Add finely chopped onion, eggs and salt to the fillet.
3. Then add flour sifted through a sieve. Mix everything thoroughly.
4. After we put sour cream. Mix everything thoroughly again and leave for 30 minutes.
5. When the fillet is marinated, use a tablespoon to spread the minced meat in a hot frying pan and form cutlets. Fry the cutlets until golden brown.