Cottage cheese cookies with apples

Cottage cheese baking - very homemade recipes. For example, cute, delicious cottage cheese buns with apples and cinnamon. This homemade pastry is prepared quickly and tasty, recipes with photos will tell you how to properly form cookies. You will love these curd baking recipes!

Ingredients

• For the test:
• Cottage cheese - 150 g
• Egg - 1 pc.
• Vegetable oil - 6 tablespoons
• Sugar - 80-90 g
• Salt - 0.25 tsp
• Flour - 250 g
• Vanilla sugar - 1 tsp
• Baking powder - 1 tsp
• For filling:
• Apples - 3 pcs.
• Sugar - 50 g
• Ground cinnamon - 1 tsp
• To lubricate products:
• Yolk - 1 pc.

Directions

1. Combine cottage cheese, sugar, butter, flour, baking powder, egg, salt and vanilla. Knead to a homogeneous dough. Divide the dough into two equal portions.
3. For the filling in a glass, mix 50 g of sugar and cinnamon. Set aside for now.
4. Roll one part of the dough into a layer, to a thickness of 0.3 cm.Place a plate on top, about 25 cm in diameter.
5. Cut out the circle.
6. Cut the circle into 8 equal triangular segments (it is better to do this with a pizza knife). Make 3 cuts in the triangles at the sharp edge.
7. (Do the same for the second part of the test.)
8. Peel the apples and cut them into thin slices.
9. Place 2-3 apple slices on each triangle of dough, sprinkle with cinnamon sugar and roll (as in the picture).
10. Transfer the items to a baking sheet lined with baking paper. Brush with whipped yolk on top.
11. Sprinkle with cinnamon sugar.
12. Send the blanks to an oven preheated to 180 degrees for 25-30 minutes.
13. The finished cottage cheese cookies with apples should acquire a beautiful golden color.
14. The cottage cheese cookies with apples are ready. Bon Appetit!