Gougères with garlic and parsley are hearty homemade pastries that at the same time resemble garlic donuts and profiteroles. Gouges are prepared from choux pastry with the addition of cheese. The result is very soft cheese buns, and thanks to the garlic dressing, they are also very aromatic. Suitable for all occasions where a slice of garlic bread is appropriate
Gougères with garlic and parsley are hearty homemade pastries that at the same time resemble garlic donuts and profiteroles. Gouges are prepared from choux pastry with the addition of cheese. The result is very soft cheese buns, and thanks to the garlic dressing, they are also very aromatic. Suitable for all occasions where a slice of garlic bread is appropriate
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