Manna

Bread 487 Last Update: Aug 01, 2021 Created: Aug 01, 2021 0 0 0
Manna
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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Just bake a manna for tea. Recipe from the series "Cheap and Angry" :) Choosing the best recipe for manna is not easy, we suggest this time to try to cook manna in butter.

Ingredients

Directions

  1. The products required for the manna recipe are in front of you.
  2. How to cook a manna in butter:
  3. Melt the butter over the lowest heat.
  4. Pour sugar into a bowl, beat in chicken eggs.
  5. Grind eggs with sugar.
  6. Pour semolina into another bowl.
  7. Mix semolina with melted butter. Add kefir. Mix.
  8. Add eggs, ground with sugar, salt, soda with vinegar, vanilla to semolina.
  9. Mix everything well.
  10. You can leave it for 1 hour to swell the semolina.
  11. Turn on the oven.
  12. Grease the form with oil (you can also sprinkle with semolina). Put the prepared mass in a greased form. Place the dish on the middle shelf.
  13. Bake the mannik in the oven at 175 degrees until golden brown (about 30-40 minutes.
  14. Butter mannik is ready.
  15. Serve mannik with sour cream, jam or jam.
  16. Bon Appetit!

Manna



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

Just bake a manna for tea. Recipe from the series "Cheap and Angry" :) Choosing the best recipe for manna is not easy, we suggest this time to try to cook manna in butter.

Ingredients

Directions

  1. The products required for the manna recipe are in front of you.
  2. How to cook a manna in butter:
  3. Melt the butter over the lowest heat.
  4. Pour sugar into a bowl, beat in chicken eggs.
  5. Grind eggs with sugar.
  6. Pour semolina into another bowl.
  7. Mix semolina with melted butter. Add kefir. Mix.
  8. Add eggs, ground with sugar, salt, soda with vinegar, vanilla to semolina.
  9. Mix everything well.
  10. You can leave it for 1 hour to swell the semolina.
  11. Turn on the oven.
  12. Grease the form with oil (you can also sprinkle with semolina). Put the prepared mass in a greased form. Place the dish on the middle shelf.
  13. Bake the mannik in the oven at 175 degrees until golden brown (about 30-40 minutes.
  14. Butter mannik is ready.
  15. Serve mannik with sour cream, jam or jam.
  16. Bon Appetit!

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