Due to very fine slicing, this salad has an interesting texture - smooth and grainy. Potatoes, hot smoked fish with dressing give smoothness, and gherkins, onions - a firm structure. You can take any fish - smoked fish gives this traditional salad an interesting flavor nuance. I took cold smoked halibut and hot smoked pike perch. I liked this combination very much!
Due to very fine slicing, this salad has an interesting texture - smooth and grainy. Potatoes, hot smoked fish with dressing give smoothness, and gherkins, onions - a firm structure. You can take any fish - smoked fish gives this traditional salad an interesting flavor nuance. I took cold smoked halibut and hot smoked pike perch. I liked this combination very much!
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