Classic oatmeal cookies with kefir

Cookies 829 Last Update: Jul 16, 2021 Created: Jul 16, 2021 0 0 0
Classic oatmeal cookies with kefir
  • Serves: 24 People
  • Prepare Time: -
  • Cooking Time: 40
  • Calories: -
  • Difficulty: Easy
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This article will show you how to make delicious oatmeal cookies with kefir. With the help of a step-by-step recipe, you can make all familiar cookies almost in accordance with GOST. This sweetness will appeal to everyone and will again delight with its familiar taste. Without any difficulties in preparation, cookies according to this recipe can be prepared even by an inexperienced cook.

Ingredients

Directions

  1. Put the oatmeal in a blender and grind it into flour. Pour the flour into a container.
  2. Pour the raisins into a blender and grind into a gruel, pour into a separate small container.
  3. Add butter and cinnamon to the oatmeal, mix until smooth.
  4. Pour water into any container and dissolve the molasses in it. Add salt and soda there, stir until the loose ingredients dissolve.
  5. Pour the solution into the oatmeal mixture and knead until smooth.
  6. Add raisins, mix.
  7. Pour flour and sugar into the mixture, knead until the flour and sugar dissolve. If the dough seems too dry, add a few tablespoons of flour.
  8. We put the dough in the refrigerator for 15-20 minutes to rise. At this time, turn on the oven at 230 degrees Celsius
  9. Roll out the finished dough into a sausage, divide it into equal pieces and form a cookie. You should get 20-24 pieces. It is recommended to spread 8-12 cookies at a time on a baking sheet.
  10. We put in a preheated oven and bake for 15 minutes.
  11. We spread the finished cookies on a dish, and we can serve them to the table!

Classic oatmeal cookies with kefir



  • Serves: 24 People
  • Prepare Time: -
  • Cooking Time: 40
  • Calories: -
  • Difficulty: Easy

This article will show you how to make delicious oatmeal cookies with kefir. With the help of a step-by-step recipe, you can make all familiar cookies almost in accordance with GOST. This sweetness will appeal to everyone and will again delight with its familiar taste. Without any difficulties in preparation, cookies according to this recipe can be prepared even by an inexperienced cook.

Ingredients

Directions

  1. Put the oatmeal in a blender and grind it into flour. Pour the flour into a container.
  2. Pour the raisins into a blender and grind into a gruel, pour into a separate small container.
  3. Add butter and cinnamon to the oatmeal, mix until smooth.
  4. Pour water into any container and dissolve the molasses in it. Add salt and soda there, stir until the loose ingredients dissolve.
  5. Pour the solution into the oatmeal mixture and knead until smooth.
  6. Add raisins, mix.
  7. Pour flour and sugar into the mixture, knead until the flour and sugar dissolve. If the dough seems too dry, add a few tablespoons of flour.
  8. We put the dough in the refrigerator for 15-20 minutes to rise. At this time, turn on the oven at 230 degrees Celsius
  9. Roll out the finished dough into a sausage, divide it into equal pieces and form a cookie. You should get 20-24 pieces. It is recommended to spread 8-12 cookies at a time on a baking sheet.
  10. We put in a preheated oven and bake for 15 minutes.
  11. We spread the finished cookies on a dish, and we can serve them to the table!

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