Financier with candied fruits

Cookies 513 Last Update: Jul 09, 2021 Created: Jul 09, 2021 0 0 0
Financier with candied fruits
  • Serves: 20 People
  • Prepare Time: -
  • Cooking Time: 50
  • Calories: -
  • Difficulty: Medium
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Finansier - small almond cakes originally from France. They are traditionally baked as small gold bars, but you can also bake them in muffin tins.

Ingredients

Directions

  1. Preheat oven to 180 ° C.
  2. Chop candied fruits into small pieces.
  3. Place the butter in a saucepan and melt. Continue to heat the oil over medium heat until it turns light brown and has a nutty flavor. Remove from heat and cool.
  4. In a bowl, combine flour, almond flour and powdered sugar. Add oil, zest and candied fruits, mix well.
  5. Whisk the whites until crisp and gently stir into the dough with a spatula.
  6. Divide the dough into small tins, 2/3 full. Bake for 15-20 minutes, depending on the size. Cool down "Finansier" in the forms.

Financier with candied fruits



  • Serves: 20 People
  • Prepare Time: -
  • Cooking Time: 50
  • Calories: -
  • Difficulty: Medium

Finansier - small almond cakes originally from France. They are traditionally baked as small gold bars, but you can also bake them in muffin tins.

Ingredients

Directions

  1. Preheat oven to 180 ° C.
  2. Chop candied fruits into small pieces.
  3. Place the butter in a saucepan and melt. Continue to heat the oil over medium heat until it turns light brown and has a nutty flavor. Remove from heat and cool.
  4. In a bowl, combine flour, almond flour and powdered sugar. Add oil, zest and candied fruits, mix well.
  5. Whisk the whites until crisp and gently stir into the dough with a spatula.
  6. Divide the dough into small tins, 2/3 full. Bake for 15-20 minutes, depending on the size. Cool down "Finansier" in the forms.

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