Be sure to take note of this recipe for pickled cucumbers, cooked in a cold way, because they turn out to be unusually tasty and crunchy. But, as in any business, there are subtleties here. For example, did you know that the phase of the moon is an important condition for the successful preparation of pickles and pickles? It really is. Cucumbers, put on pickle on the full moon and on the days preceding it, are soft and "empty". The best phase for cooking pickled cucumbers is the first week after the new moon. By the way, this rule also applies to pickling cabbage. Thus, choose the day you want and prepare pickles for the winter in a cold way. You will see: everyone will like them!
Be sure to take note of this recipe for pickled cucumbers, cooked in a cold way, because they turn out to be unusually tasty and crunchy. But, as in any business, there are subtleties here. For example, did you know that the phase of the moon is an important condition for the successful preparation of pickles and pickles? It really is. Cucumbers, put on pickle on the full moon and on the days preceding it, are soft and "empty". The best phase for cooking pickled cucumbers is the first week after the new moon. By the way, this rule also applies to pickling cabbage. Thus, choose the day you want and prepare pickles for the winter in a cold way. You will see: everyone will like them!
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