Best Oven baked corn with honey

I love experimenting with sweet spices and additives. It is interesting to combine them with unusual products (for example, with vegetables). It is only better to know the initially good combinations of products.

Ingredients

• Corn - 4 Pieces
• Butter - 4 Tbsp. spoons
• Honey - 1 Art. the spoon
• Chili Powder - 1 Teaspoon
• Salt - To taste

Directions

1. Bake the corn on the cob for 35 minutes in the oven at 175 degrees.
2. Make the sauce. In a bowl, combine softened butter with honey and chili.
3. Stir the sauce well until smooth.
4. Remove the skin from the cobs. Salt the corn and dip in the sauce. Enjoy your tasting!