Diet bread

There is nothing high in calories in this bread. It turns out to be very light, airy and very tasty. Make natural homemade bread yourself.

Ingredients

• Wheat flour of the highest grade - 4.5 Glasses
• Water - 2 Glasses
• Live yeast - 25 grams
• Sugar - 1 Tbsp. the spoon
• Salt - 3 Teaspoons

Directions

1. Prepare bread products. Heat the water to 40 degrees. Dissolve sugar, salt and yeast in warm water. Add flour.
2. Knead a dough that is not too stiff. Cover it with a clean and dry cloth and leave it warm for 1.5 hours. When the dough rises, wrap your hands around it.
3. Divide the dough in two. Shape the bread. For beauty, you can make incisions. Leave the bread warm for another 30 minutes. Then put it in the oven for 40 minutes to bake at 180 degrees. The bread is ready!