Best Sprat and egg sandwiches

Savory sprat and egg sandwiches are a tasty and quick snack or snack.

Ingredients

• Bread - 2 slices
• Salted sprat - 4-5 pcs.
• Chicken egg - 1 pc.
• Butter - 30 g
• Green onion - 1 pc.
• Lemon - 2 slices
• Ground black pepper or a mixture of peppers - to taste

Directions

1. Chop the green onion finely and mix it with the butter (leave a little onion to decorate the sandwiches).
2. Spread the slices of bread with butter.
3. Peel the sprat.
4. Put the sprat fillet on the bread and butter.
5. Boil the egg for 4 minutes after boiling. The yolk of the egg should remain liquid, but not ooze out.
6. Peel the boiled egg and cut in half.
7. Put the egg halves on sandwiches, sprinkle with chopped green onions and ground pepper. Garnish the sandwiches with lemon slices and fresh herbs.
8. Delicious sprat and egg sandwiches are ready.
9. Bon Appetit!