Chicken baked on a beer bottle

Wondering what to cook for dinner? This recipe will be a good solution for you. Bottle-roasted chicken is a dish that combines the tender taste of poultry with fragrant spices. Its preparation requires a little patience, but the effect is sure to satisfy even the most demanding gourmets.
If you want to make the dish even more flavorful, add some curry, marjoram, garlic and hot chili peppers. Put the prepared meat in the refrigerator (preferably for 24 hours) so that the flavors penetrate. The ingredient that gives the dish a unique taste is light beer, thanks to which the meat will be juicy.
Serve chicken on its own or with baked potatoes and your favorite salad.

Ingredients

• whole chicken (1.5 kg)
• 1 packet hot chicken seasoning
• half liter bottle of light beer

Directions

1. Rub chicken inside and out thoroughly with chicken seasoning to give the meat a slightly spicy flavor. Place the marinated chicken in the refrigerator overnight.
2. Place the marinated chicken on an open beer bottle. Put the bottle on a baking sheet or in a baking dish and place it on the bottom shelf of an oven preheated to 180 ° C. Bake for about 90 minutes.
3. Chicken cooked in this way will be perfectly juicy inside.
4. Bon appetit!