Cole Slow Salad - Classic Recipe

Cole Slaw is a seemingly ordinary cabbage salad, but with a special sauce. Usually this sauce is made with mayonnaise, but to make a dietary recipe, you need to slightly change its composition. Red and green cabbage and bright orange carrots are paired with a creamy sauce for a colorful and healthy combination.

Ingredients

• ¼ a small well of red cabbage
• ¼ a small well of white cabbage
• 2 medium carrots
• 3 tbsp low-fat mayonnaise
• 3 tbsp low fat Greek yogurt
• 1 tbsp French mustard
• ½ tsp caraway
• 2 tsp apple cider vinegar
• salt and pepper to taste

Directions

1. Combine all sauce ingredients in a separate bowl and set aside.
2. Meanwhile, chop the cabbage into thin strips and grate the carrots on a coarse grater. Stir.
3. Mix vegetables with sauce and let it brew a little.