Crispy salad with chicken, cheese and corn

Highly recommend using homemade mayonnaise!

Ingredients

• 1 large chicken fillet
• 150 g loaf
• 150 g hard cheese
• 1 can canned corn
• 2-3 tbsp. l. homemade mayonnaise
• salt, vegetable oil

Directions

1. Boil the chicken fillet and chop finely.
2. Chop the cheese.
3. Cut the bread and dry it in a frying pan with a little oil. Salt lightly.
4. Mix chicken, cheese, corn in a deep bowl. Salt and pepper to taste, add mayonnaise and mix.
5. Sprinkle the salad with breadcrumbs before serving. Bon appetit!