Diet rabbit in a slow cooker

A diet rabbit in a slow cooker turns out to be very tender and tasty. If you are on a diet, then you should definitely take note of this recipe.

Ingredients

• Rabbit - 1 Kilogram
• Salt - 0.5 Art. spoons
• Peppercorns - 5-7 Pieces

Directions

1. Wash the rabbit meat well and put it in the multicooker bowl. Pour in literally 1 glass of water.
2. Add salt.
3. Add peppercorns.
4. Place the bowl in the multicooker. On the display, select the Stew program, cooking time 1 hour if you have a multicooker with a pressure cooker function. If normal, then set the time to 2-2.5 hours.
5. When the multicooker beeps, unplug it. Take out the bowl of meat.
6. Place the rabbit meat on a platter and serve. Bon Appetit!