Egg keto muffins

One of the best keto breakfast options that can save you a huge amount of time. Awesome tasty, juicy egg muffins are easy to make. They can be made in advance and are very convenient to take with you. This dish will be appreciated by both adults and children!

Ingredients

• 2 pcs Green onions
• 150 g Sausages
• 12 pcs Egg
• 2 tbsp. l. Pesto sauce
• Salt and pepper
• 175 g Grated cheese

Directions

1. Preheat oven to 175 ° C.
2. Lubricate the muffin tins with butter.
3. Place the onions and sausages on the bottom of the molds.
4. Whisk eggs with pesto, salt and pepper. Add cheese and mix thoroughly.
5. Fill the muffin molds with the mixture.
6. Bake in the oven for 15-20 minutes depending on the size of the pan.