Halloumi cheese in bacon

Salted cheese wrapped in salted bacon? Who can resist this? And in combination with lettuce leaves and some vegetables, you get the best salad in the world.

Ingredients

• 225 g Halloumi cheese
• 150 g Bacon

Directions

1. Preheat oven to 225 ° C.
2. Cut the cheese into 8-10 pieces.
3. Wrap each piece of cheese with a slice of bacon.
4. Place the cheese on a baking sheet covered with parchment paper and bake for 5-7 minutes, then turn over and bake for another 5-7 minutes.