Juicy chicken with potatoes in the oven

Juicy chicken with potatoes in the oven

Ingredients

• 700 gr potatoes
• 6-7 chicken drumsticks
• 2 tbsp sour cream
• 1 tbsp mustard
• 1 tsp salt
• pepper to taste
• 0.5 tsp paprika

Directions

1. Peel the potatoes and cut into 4-6 pieces.
2. Add washed chicken, salt, pepper, paprika, sour cream, mustard to potatoes. Mix everything thoroughly.
3. Place the potatoes in the bottom of the baking dish and the chicken on top.
4. Cover the form with a lid or foil and put in the oven for 40 minutes at a temperature of 200 degrees. Then remove the lid and continue to bake for another 30 minutes.
5. A delicious dinner of chicken drumsticks with potatoes is ready. Bon Appetit everyone!