Keto cottage cheese casserole with almond flour

Keto 803 Last Update: Jul 23, 2021 Created: Jul 23, 2021 0 0 0
Keto cottage cheese casserole with almond flour
  • Serves: 6 People
  • Prepare Time: -
  • Cooking Time: 60
  • Calories: -
  • Difficulty: Easy
Print

A casserole made with fatty cottage cheese leaves a long-lasting feeling of satiety. If you add a sweetener, the dish goes well with breakfast, and if you mix vegetables with cottage cheese, you get a dish for dinner.

Ingredients

Directions

  1. Preheat oven to 180 degrees C.
  2. Combine all ingredients in a bowl and stir until smooth for a few minutes.
  3. Grease a baking dish with oil or line with parchment.
  4. Add the casserole dough to the baking dish and spread evenly.
  5. Bake in the oven until the edges are golden brown and dry. The baking time depends on the size of the mold and the thickness of the dough (approx. 40-50 minutes).

Keto cottage cheese casserole with almond flour



  • Serves: 6 People
  • Prepare Time: -
  • Cooking Time: 60
  • Calories: -
  • Difficulty: Easy

A casserole made with fatty cottage cheese leaves a long-lasting feeling of satiety. If you add a sweetener, the dish goes well with breakfast, and if you mix vegetables with cottage cheese, you get a dish for dinner.

Ingredients

Directions

  1. Preheat oven to 180 degrees C.
  2. Combine all ingredients in a bowl and stir until smooth for a few minutes.
  3. Grease a baking dish with oil or line with parchment.
  4. Add the casserole dough to the baking dish and spread evenly.
  5. Bake in the oven until the edges are golden brown and dry. The baking time depends on the size of the mold and the thickness of the dough (approx. 40-50 minutes).

Add Your Comment

You may also like

Newsletter

Sign up to receive email updates on new recipes.