Keto muffins with strawberries

To make muffins, you need fairly simple ingredients that are easy to find in the store.

Ingredients

• 220 gr almond flour
• ¼ tea. spoon. salt
• 110 g melted butter
• 50 g erythritol or another sweetener to taste
• 2 tea spoon. vanilla essence
• 100 gr chopped strawberries
• 4 things. chicken eggs
• 60 gr pure water

Directions

1. Preheat oven to 180 degrees C. Line 12 muffin tins with paper liners, lightly grease the liners with cooking oil.
2. Combine almond flour, baking powder, and salt in a separate bowl.
3. In another bowl, combine butter, water, eggs, erythritol, and vanilla extract.
4. Combine wet and dry ingredients and mix well. Add chopped strawberries, stir.
5. Distribute the mixture between 12 tins. Bake for 15-20 minutes so that the toothpick inserted in the center comes out dry.
6. Cool muffins to room temperature, garnish with strawberries and serve.