Keto sauce with blue cheese

A versatile sauce with a wonderful creamy taste. Add this hot keto sauce to salads, meats or chicken and enjoy! It also goes well with vegetables. After all, keto sauce with blue cheese is a real find!

Ingredients

• 150 g Cheese
• 175 mg Greek Yogurt
• 125 ml Mayonnaise
• 125 ml Cream
• Salt and pepper
• 2 tbsp. l. Parsley

Directions

1. Place the cheese in a small bowl and use a fork to mash it into pieces.
2. Add yogurt, mayonnaise and heavy whipping cream and stir well until smooth.
3. Let the sauce sit for a few minutes.
4. Season to taste with salt and pepper. Sprinkle it with parsley and mix thoroughly.