Lean oatmeal

In this post, I'll show you how to make lean oatmeal. This is a wonderful breakfast that will energize you and, importantly, saturate the body for half a day for sure. Recommend.

Ingredients

• Large oatmeal - 100 Grams
• Water - 300 Milliliters
• Sugar - 1 Teaspoon
• Salt - 1 Pinch

Directions

1. Boil water.
2. Pour oatmeal into boiling water. Stir occasionally and simmer over medium heat for 15 minutes, add salt and sugar to taste.
3. After the oatmeal flakes swell and grow in size, turn off the heat and cover the porridge with a lid. Leave it on for 2 minutes.