Pie with feta cheese and cheese

Pie with feta cheese and cheese

Ingredients

• Puff-yeast dough - 450g
• Green onion - a couple of sprigs
• Eggs - 3pcs + 1 for lubrication
• Cheese - 220g
• Hard cheese - 180g

Directions

1. chop the onion
2. Add 3 eggs
3. Cheese and cheese grate on a coarse grater
4. Mix the ingredients well
5. Divide the dough into 2 pieces and roll out each
6. Pour the dough into a greased mold
7. inside stuffing
8. Cover with dough and pinch (or wrap) the edges
9. Brush with beaten egg and poke holes with a fork. Bake in a preheated oven for 20 minutes at 180°C
10. Bon appetit!