"Pina colada" (non-alcoholic recipe)

Want to try a new sweet cocktail? See how to make Pina Colada (non-alcoholic recipe) with fresh pineapple and coconut milk. This is a real tropical delight.

Ingredients

• Fresh pineapple - 1 Piece (or 500 g canned sugar-free)
• Thick coconut milk - 240 Milliliters (canned)
• Regular coconut milk - 240 Milliliters (canned)
• Honey - 1-2 Teaspoons
• Protein - To taste (protein powder)

Directions

1. Peel the pineapple first. Usually, the cap and bottom are first cut off from it, the core is cut out and the peel is peeled, then cut into pieces.
2. Transfer the pineapple to the mixer bowl and send the rest of the ingredients there. Add ice if desired. Whisk well so that the mixture is homogeneous.
3. Serve Pina Colada immediately after cooking.