Serbian breakfast or vegetable omelette with cheese

Eggs 426 Last Update: May 08, 2022 Created: May 08, 2022 0 0 0
Serbian breakfast or vegetable omelette with cheese
  • Serves: -
  • Prepare Time: 15 min
  • Cooking Time: 20 min
  • Calories: -
  • Difficulty: Easy
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Omelet with vegetables and cheese is also fried in a pan. Its highlight is in cheese and soft cheese. It gives the dish a special spicy taste and goes well with vegetables. The original recipe includes hot chili peppers, but you can easily do without it. Then the omelet will be more tender and dietary.

Ingredients

Directions

  1. Pour the oil into the pan, heat, and fry the diced bell peppers.
  2. Cut zucchini into the same cubes and fry together with pepper.
  3. Add sliced ​​tomatoes and fry a little more.
  4. Beat eggs, and add cheese, salt, and pepper to taste.
  5. Beat the mixture. Then pour it into the pan so that it covers all the vegetables.
  6. Cover the pan with a lid and fry the omelet with vegetables and cheese over low heat.
  7. Sprinkle the finished omelet with herbs and basil.
  8. This type of omelet is more filling than just vegetables. And the combination of bright red pepper, tomato, and rich green basil gives this dish a great look.

Serbian breakfast or vegetable omelette with cheese



  • Serves: -
  • Prepare Time: 15 min
  • Cooking Time: 20 min
  • Calories: -
  • Difficulty: Easy

Omelet with vegetables and cheese is also fried in a pan. Its highlight is in cheese and soft cheese. It gives the dish a special spicy taste and goes well with vegetables. The original recipe includes hot chili peppers, but you can easily do without it. Then the omelet will be more tender and dietary.

Ingredients

Directions

  1. Pour the oil into the pan, heat, and fry the diced bell peppers.
  2. Cut zucchini into the same cubes and fry together with pepper.
  3. Add sliced ​​tomatoes and fry a little more.
  4. Beat eggs, and add cheese, salt, and pepper to taste.
  5. Beat the mixture. Then pour it into the pan so that it covers all the vegetables.
  6. Cover the pan with a lid and fry the omelet with vegetables and cheese over low heat.
  7. Sprinkle the finished omelet with herbs and basil.
  8. This type of omelet is more filling than just vegetables. And the combination of bright red pepper, tomato, and rich green basil gives this dish a great look.

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