Vegetable celery soup

Vegetable soup with celery has been known to me for a very long time. True, for me this is a soup in the weight loss program, so I perceive it as useful and healing. I share the recipe - I hope it will come in handy for someone!

Ingredients

• Celery - 2 Pieces (stem)
• Chicken Broth - 2 Glasses
• White beans - 400 grams (canned)
• Onion - 1 Piece
• Olive oil - 1 tbsp. the spoon
• Garlic - 1 Clove
• Spinach - 100 Grams
• Lemon - 1 \ 3 Pieces
• Parmesan - 1 To taste
• Spices - 1 To taste (Provencal herbs)

Directions

1. Chop the onion and celery into small pieces.
2. Pour oil into a saucepan and fry the onions and celery over low heat.
3. Pour broth into a saucepan, add beans, herbs, salt, garlic, mix and cook for 5 minutes under a lid over low heat.
4. Wash my spinach, cut it coarsely, cut off a third part from the lemon.
5. We make mashed potatoes from the finished soup with a blender.
6. Put the soup on the stove, bring to a boil.
7. Add spinach and cook for 1 minute, pour in lemon juice.
8. Pour the finished soup into a plate and sprinkle with Parmesan.