Chocolate cookies with almonds

Delicious chocolate chip cookies are a great breakfast option. Minimum ingredients, minimum effort and minimum cooking time.

Ingredients

• butter 120 g
• eggs 2 pcs.
• sugar 100 g
• flour 100 g
• cocoa 60 g
• a pinch of salt
• baking powder 0.5 tsp.
• almonds 10 pcs.

Directions

1. Melt butter in a saucepan over low heat, pour into a container.
2. Beat in eggs one at a time and mix.
3. Add sugar, stir.
4. In another container, mix flour, baking powder, cocoa.
5. Gradually add the dry mixture to the liquid mixture, mix. Add chopped almonds.
6. Put the mass in a form lined with parchment, level. Bake at 180 degrees for about 10-20 minutes.
7. Check readiness with a toothpick. Turn off the oven, allow to cool, cut at random. Garnish with chopped almonds if desired.