Best Brownie

Easy to make and amazingly delicious

Ingredients

• dark chocolate - 200 g.
• butter -150 g.
• sugar - 200 g.
• eggs - 3 pcs
• flour 100-110 g.
• cocoa -2 tbsp

Directions

1. Melt chocolate and butter in a water bath. As soon as the mixture becomes homogeneous, it must be removed from the heat and allowed to cool slightly.
2. At this time, eggs and sugar should be beaten into a foam. Now you can enter the chocolate mass. At the very end - a mixture of flour and cocoa.
3. After stirring thoroughly, but not too long, the dough can be poured into the prepared form.
4. Bake brownies at 180ºС for 15-20 minutes. Bon appetit!