Coffee honey cake

An unusual combination of products gives the cake a unique and inimitable taste.

Ingredients

• Vegetable oil - 100 g
• Honey - 2 tbsp
• Sugar - 2 tbsp
• Flour - 2 cups
• Raisins - 100 g
• Instant coffee - 1.5 tbsp.
• Warm water - 250 ml
• Soda - 1 tsp
• Apple cider vinegar - 1 tbsp.

Directions

1. Soak raisins in cold water.
2. Dissolve coffee in warm water in a bowl.
3. Add oil.
4. Add honey. If the honey is very thick, then you can slightly warm it up.
5. Add sugar. All mix well.
6. Gradually add flour, mix well.
7. Pour soda, extinguish
8. Add raisins, mix and put the dough into a greased form.
9. Bake for 20-25 minutes at 200 degrees.
10. Bon appetit!