Pasta with ham

I present to your attention the simplest recipe for pasta with sausage with the sonorous name "Pasta with ham"

Ingredients

• paste 1 pack (500 gr.)
• ham 300 gr.
• onion 1 head
• garlic 3-4 cloves
• cream 20% 300 gr.
• butter 50 gr.
• cheese 100 gr.
• herbs, salt, pepper to taste

Directions

1. Melt the butter in a deep frying pan.
2. Throw in finely chopped onion and garlic.
3. Next, lay out the ham. Slicing is arbitrary, I made larger pieces. Mix the whole thing thoroughly, add a little salt and pepper.
4. Pour in the cream, reduce the heat, and constantly stirring, simmer for about 15 minutes.
5. By this time, you need to cook the pasta in salted water. Pour it into the pan, mix thoroughly, remove from heat and cover with a lid.
6. Serve with finely chopped herbs and grated cheese. Bon appetit!