Best Diet banana pancakes

For breakfast or afternoon tea, as a dessert or a snack for children and adults, dietary banana pancakes at home will be an ideal delicacy. It is healthy and delicious.

Ingredients

• Oatmeal flakes - 350 grams
• Milk - 150 Milliliters
• Egg - 2 Pieces
• Banana - 1 Piece
• Apple - 1 Piece (or pear)
• Honey - 1 Art. the spoon
• Vegetable oil - 1 teaspoon

Directions

1. Very useful, tasty and simple ingredients in just half an hour will turn into dietary banana pancakes at home.
2. Place the oatmeal and banana in a blender bowl. Add a peeled apple or pear. Beat until smooth.
3. Pour milk into the bowl. Also, in the recipe for making dietary banana pancakes, you can use low-calorie natural yogurt.
4. Drive eggs into the bowl. Add some honey for sweetness and vegetable oil. Beat everything thoroughly. The mass turns out to be a little liquid, so it is better to leave it for 10-15 minutes so that the flakes absorb the milk a little.
5. Heat the pan properly. You can dip it in oil with a brush and grease the pan a little. Spoon the dough out and fry over medium heat.
6. When the bottom is browned, gently turn over and fry on the other side. You can supplement this simple recipe for dietary banana pancakes when serving with fresh fruit, yogurt, jam or honey, for example.