Best Potato pancakes

Very simple and at the same time delicious potato pancakes are baked in the oven. To prepare such pancakes, you will need very few ingredients - potatoes, cream, salt and pepper. Cooking? :)

Ingredients

• Potatoes - 5 Pieces
• Cream - 2 Tbsp. spoons (The fatter the better)
• Salt. pepper - - To taste

Directions

1. Peel and rub the potatoes on a coarse grater.
2. Transfer the potatoes to cheesecloth or paper towel and squeeze out unnecessary starch juice.
3. Transfer the potatoes to a convenient dish. Add cream, salt and pepper, you can season with herbs to taste.
4. Grease a baking sheet with oil, or cover it with baking paper. We form pancakes 1-1.5 cm thick from the potato mass and carefully fold them so that they do not stick together. Formed potato pancakes are sent to be baked in preheated to 200 degrees for 15-20 minutes.
5. The pancakes should be covered with a delicious golden crust. Bon Appetit!