Boiled egg in the shape of a heart

For a romantic breakfast, salad dressing or other dishes, you can prepare a boiled heart-shaped egg.

Ingredients

• Chicken egg - 1 pc.

Directions

1. To prepare a boiled heart-shaped egg, you will need thick cardboard, a wooden stick and stationery rubber bands.
2. Place the egg in a saucepan with water and cook hard. From the moment of boiling, cook the egg for 8-10 minutes.
3. Then quickly rinse the egg with cold water and peel.
4. Fold a strip of cardboard in half. Place a hot boiled egg inside and press in the middle with a wooden stick.
5. At the edges, secure the wooden stick and cardboard tightly with clerical rubber bands. A wooden stick should be pressed into the egg, pressing a deep groove on it. In this form, leave the egg to cool.
6. Then disassemble the entire structure, and cut the boiled egg in half across.
7. In the cut, we get a heart.