Canapes with cucumber on skewers

I am sharing with you a simple recipe for canapes with cucumber on skewers. It turns out a very light dietary snack, which will be an excellent aperitif to the main course at a festive feast. Tasty and healthy!

Ingredients

• Cucumber - 1 Piece
• Bread - 4 Pieces
• Garlic - 2 Cloves
• Curd - 100 Grams
• Greens - To taste
• Salt - To taste

Directions

1. Stir the cottage cheese well and mash with a fork. If you come across dry and crumbly, add a little sour cream or cream. Add chopped garlic and herbs to the curd. Let's mix.
2. Also taste the curd cream and add salt and seasoning as needed. Wash the cucumber, dry it with a towel and cut it lengthwise into very thin slices.
3. Cut the bread into identical squares, grease it with cottage cheese paste, and decorate with a cucumber plate strung on a skewer, as shown in the photo. Serve immediately!