Cauliflower and broccoli salad

Broccoli is just an incredible vegetable, full of nutrients and vitamins. Only vitamins B and C contains 1.5 daily norms! It is best to eat fresh broccoli, prepare salads from it and combine it with cauliflower. We offer a recipe for one such dish.

Ingredients

• Cauliflower - 400 g
• Broccoli - 1 head
• Garlic - 2-3 cloves
• Yogurt - 150 ml
• Sweet mustard - 1 tsp.
• Chili sauce - 1 tsp.
• Salt, and herbs - to taste

Directions

1. Wash cauliflower and broccoli. Disassemble into inflorescences. You can leave the inflorescence whole, and you can cut.
2. Chop, crush or grate the garlic.
3. Pour yogurt into the saucepan, add chili and mustard, garlic, and mix.
4. Put broccoli and cauliflower in a salad bowl, and pour sauce.
5. Leave the salad with cauliflower and broccoli in the refrigerator for 2-2.5 hours to soak the vegetables in the sauce.
6. Before serving, sprinkle with herbs to enjoy not only great taste but also to get aesthetic pleasure from the appearance of the dish.